WHISKEY
Jack Daniel's Tennessee Whiskey
(70cl, 40%)
A warm amber colour with aromas of sweet vanilla, this is a smooth, full-bodied whiskey, with flavours of orange, brown sugar and spice, and a long rich finish.
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Southern Comfort
(70cl, 35%)
The taste of whiskey made comfortable. Sweet, smooth and delicious, unlike any other.
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Maker's Mark Bourbon
(70cl, 45%)
Small Batched produced; Makers Mark straight Bourbon is renowned for its taste and hand dipped red wax seal. Aged for 6 years, it’s the ideal Whiskey.
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Haig Club Single Grain Whisky
(70cl, 40%)
A pale whisky with a light butterscotch nose, more of this on the palate with a ripe fruitiness coming through, the finish adds a little more weight and depth. Ideal for cocktails or newcomers.
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Jack Daniel's Honey
(70cl, 35%)
A mix of regular Old No 7 and a spiced honey liqueur, it's got spice, sweetness, floral undertones and a long smooth finish.
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Jim Beam Kentucky Straight Bourbon Whiskey
(70cl, 40%)
Aged in the heart of Kentucky. Jim Beam Kentucky Straight Bourbon Whiskey is made for those who take their Bourbon seriously.
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Bells Original Whiskey
(70cl, 40%)
The unique flavour of Bell’s Blended Scotch whisky comes from some of the finest malt whiskies in Scotland. From the fresh, sweet malts of Speyside to the smoky sea salt whiskies of the islands. These are all blended together and matured in selected oak casks for a richer flavour.
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Glenmorangie
(70cl, 40%)
Glenmorangie 10 year is the flagship brand in the Glenmorangie fleet. It is matured in designer casks that have been slow-grown and air-dried to intensify the flavours they provide and to balance the raw spirit to perfection.
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Glenfiddich
(70cl, 40%)
Glenfiddich 15yo has an intriguingly complex aroma with sweet heather honey and vanilla fudge combined with rich dark fruits. On the palate it is silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger.
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Jameson Original Irish Whiskey
(70cl, 40%)
Jameson Irish whiskey is created in a unique way compared to American and Scottish whisky. Jameson distil their whisky not once, like the American’s, not twice, which is the Scottish way but three times giving it the smoothest texture out of them all.